I left my house early today and ran some errands and when I finished I was actually in the neighborhood of the school. I do need to work at school this weekend- however, I also wanted to get back to my little town and stop at the bakery before they ran out of bread and closed. I didn't get to go there last weekend and I only made it there one day during spring break. So, I opted to go to my house instead of going to work. *That will be tomorrow's plan. On Saturdays, there is this very small market, taking up the space of a parking lot, selling a variety of things: clothing, food, fresh fish, veggies, and other odds and ends. I had never stopped there because I was always on my way somewhere else and then they'd be closed when I came back through the same area on my way home.
I must also confess that after I arrived home and unpacked everything- that I didn't even notice the time; but, I started taking photos and cutting the tomatoes all up/etc. The next thing I knew, I had taken the photos and I had lunch ready to eat. So, I ate it and it was so good. The bread you see is necessary to dip of the left-over olive oil mixed with the balsamic vinegar. Not just because I think it tastes amazing.
It wasn't until I had finished eating my meal that I realized it was only 10:30am! Oh well, I'm calling it BRUNCH.
|I also splurged and bought myself some yellow tulips.|