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Found in a local store...peeled, boiled potatoes. The size of eggs. |
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How could I resist? I bought some. |
What a time saver! No added ingredients or chemicals either. I think it would make the sliced (German style) potato salad, cut up in soups? Lots of ways this could be used. I think even sliced thin, sprinkled w/ some butter and fried or baked in the oven w/ some olive oil drizzled on the potatoes (leave whole or slice them).... and add some sprigs of rosemary???
What would you cook with a bag of already cooked and peeled potatoes?
1 comment:
The first thing I thought of was mashed potatoes :)
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